
Appetizers

Name | Description | Price | Buy |
---|---|---|---|
Vegetable Cutlet (2 pieces) | Mixed vegetables mixed with potatoes and spices Breaded and deep-fried | $4.99 | |
Spinach Pakora | Cut onions and spinach in chickpeas flour – Vegan & Gluten-Free | $5.50 | |
Chaat Papari | Fried flour crisps, potatoes, chickpeas, and sweet yogurt topped with sauces | $5.50 | |
Bhel Puri | A snack with almost iconic status in Western India, a famous Bombay street food | $5.50 | |
Vegetable Samosa | Triangular shaped crispy turnovers filled with potatoes and peas – Vegan | $5.50 | |
Mixed Pakora | Cut onions, vegetables, and spinach in chickpea flour – Vegan & Gluten-Free | $5.50 | |
Samosa Chaat | Deconstructed Samosa topped with chopped onions, chickpeas, and trio sauces | $5.99 | |
Pao Bhaji | Vegetarian fast food dish that originated in the streets of Mumbai | $5.99 | |
Chicken Cutlet (2 pieces) | Shredded chicken mixed with potatoes and spices. Breaded and deep-fried | $5.99 | |
Chicken Samosa (2 pieces) | Triangular shaped crispy turnovers filled with ground chicken, potatoes, and peas | $6.50 | |
Paneer Shashlik | Homemade paneer in skewers marinated with exotic spices and cooked in a clay oven | $6.99 | |
Chicken Wings | Spicy wings cooked in a clay oven | $6.99 | |
Chicken 65 | Chicken 65 is a spicy dish sautéed with onions and spices originally from Chennai, South India | $6.99 | |
Dosa | Thin rice crêpes with your choice of plain, masala, or onions served with chutney and sambar – Vegan & Gluten-Free | $7.50 | |
Achari Chicken Tikka | Chicken marinated with homemade pickle cooked in a clay oven | $7.50 | |
Lamb Seekh Kabab | Minced lamb skewers cooked in a clay oven | $8.50 | |
Spiced Calamari | Squid sautéed with exotic house special spices | $8.99 |

Soups

Name | Description | Price | Buy |
---|---|---|---|
Rasam | South Indian soup traditionally prepared using tamarind juice as a base, with the addition of tomato, pepper, cumin, and other spices as seasonings – Vegan & Gluten-Free | $2.99 | |
Tomato Soup | Cream of tomatoes with fresh herbs | $3.99 | |
Mulligatawny Soup | Lentil soup with a touch of lemon pepper, mixed vegetables, and mild spices – Vegan & Gluten-Free | $3.99 | |
Broccoli Soup | Cream of broccoli with a blend of onions | $3.99 | |
Mushroom Soup | Cream of mushrooms with a blend of onions | $4.00 |

Vegetarian Entrées

Name | Description | Price | Buy |
---|---|---|---|
Tadka Yellow Dal | Yellow lentils tempered with mild spices – Vegan & Gluten-Free | $10.00 | |
Dal Makhni | Black lentils with tomatoes, ginger, garlic, and spices simmered overnight – Gluten-Free | $10.00 | |
Saag Makai | Spinach and corn with fenugreek leaves – Vegan & Gluten-Free | $13.00 | |
Bhindi Masala | Cut okra sautéed with onions, tomatoes, fresh cilantro, and mango powder – Vegan & Gluten-Free | $13.00 | |
Aloo Gobhi | Potatoes and cauliflower tossed with tomatoes, onions, and fresh herbs – Vegan & Gluten-Free | $13.00 | |
Baingan Bhartha | Clay oven roasted eggplant sautéed with onions, tomatoes, and spices – Gluten-Free | $13.00 | |
Vegetable Korma | Seasonal fresh vegetables in a creamy sauce – Gluten-Free | $13.00 | |
Mushroom Mutter | Mushrooms and green peas cooked with onion sauce and spices – Gluten-Free | $13.00 | |
Vegetable Jalfrezi | Seasonal fresh vegetables tossed with onions, tomatoes, bell peppers, and spices – Vegan & Gluten-Free | $13.00 | |
Aloo Chole | Chickpeas slowly simmered and cooked with potatoes – Vegan & Gluten-Free | $13.00 | |
Paneer Tikka Masala | Homemade cheese with onions and bell peppers in a rich tomato base sauce – Gluten-Free | $14.00 | |
Saag Paneer | Homemade cheese with fenugreek leaves and seasoned spinach – Gluten-Free | $14.00 | |
Malai Kofta | Cheese croquettes, nuts, and raisins simmered in a mild creamy sauce – Gluten-Free | $14.00 | |
Paneer Makhni | Cubes of homemade cheese cooked in a rich tomato cream sauce and mild spices | $14.00 |

Chicken, Lamb & Goat Entrées

Name | Description | Price | Buy |
---|---|---|---|
Chicken Tikka Masala | Grilled chicken simmered in fenugreek and onion gravy – Gluten-Free | $15.00 | |
Chicken Makhni | Barbecued chicken chunks cooked in a rich tomato cream sauce. Chicken Makhni, also known as Butter Chicken, is a classic staple of Indian Cuisine – Gluten-Free | $15.00 | |
Chicken Saag | Chicken chunks simmered with spinach, fenugreek, ginger, and spices – Gluten-Free | $15.00 | |
Chicken Shahi Korma | Chicken chunks cooked in mild and creamy Mughlai style sauce – Gluten-Free | $15.00 | |
Chicken Vindaloo | Chicken marinated with vinegar, green peppers, and spices then cooked with potatoes in a fiery Goan sauce – Gluten-Free | $15.00 | |
Chicken Chettinad | A classic Indian recipe from Chettinad, Southern region of India – Gluten-Free | $15.00 | |
Chicken Curry | Classic chicken curry cooked with onions, tomatoes, and mild spices – Gluten-Free | $15.00 | |
Lamb Rogan Josh | An exotic lamb curry cooked with an assortment of spices – Gluten-Free | $16.00 | |
Lamb Saag | Lamb cooked in a mild and creamy Mughlai style sauce – Gluten-Free | $16.00 | |
Lamb Vindaloo | Lamb marinated with vinegar, green peppers, and spices then cooked with potatoes in a fiery Goan Sauces – Gluten-Free | $16.00 | |
Lamb Korma | Lamb cooked in a mild and creamy Mughlai style sauce – Gluten-Free | $16.00 | |
Lamb Patiala | A lamb stew with juicy pieces of lamb simmered in a light sauce with onions, tomatoes, and mild spices. A recipe from the royal kitchens of India – Gluten-Free | $16.00 | |
Goat Curry | Goat meat cooked in traditional curry with assorted houses spices – Gluten-Free | $16.00 |

Seafood Entrées

Name | Description | Price | Buy |
---|---|---|---|
Goan Shrimp Curry | Shrimp cooked in an exotic blend of spices and coconut – Gluten-Free | $17.00 | |
Kerala Fish Curry | A south Indian recipe that gives you the taste of Northern Kerala – Gluten-Free | $17.50 | |
Goan Fish Curry | Fish cooked with ginger, tomatoes, and coconut-based gravy with “kokum” – Gluten-Free | $17.50 | |
Shrimp Malabar | Shrimp cooked with onions, tomatoes, ginger, cumin, and coconut milk – Gluten-Free | $17.99 | |
Shrimp Vindaloo | Shrimp marinated with vinegar, green peppers, and spices then cooked with potatoes in a fiery Goan sauce – Gluten-Free | $18.00 |

Entrées From Our Clay Oven

Name | Description | Price | Buy |
---|---|---|---|
Tandoori Chicken | Half a chicken marinated in yogurt, ginger, and spices cooked in a clay oven – Gluten-Free | $15.00 | |
Chicken Tikka | Boneless breast chunks marinated with house special spices cooked in a clay oven – Gluten-Free | $15.00 | |
Malai Chicken Kabab | Breast pieces of chicken marinated in yogurt, cream cheese, cilantro, and spices cooked in a clay oven – Gluten-Free | $15.00 | |
Tandoor Salmon | Salmon marinated in yogurt delicately spiced and cooked in a clay oven – Gluten-Free | $18.00 | |
Tandoori Palmburo | Whole Palmburo fish marinated in yogurt, ginger, and spices, and cooked in a clay oven – Gluten-Free | $18.00 | |
Shrimp Tikka | Shrimp marinated with a blend of exotic spices and cooked in a clay oven – Gluten-Free | $18.50 | |
Tandoor Platter (Non-Vegetarian) | A mixed platter of chicken, lamb, fish, and shrimp cooked in a clay oven – Gluten-Free | $18.50 | |
Lamb Chops | Lamb Chops marinated in ginger and a special blend of house spices grilled to your choice – Gluten-Free | $19.00 |

Rice Specialty Entrées

Name | Description | Price | Buy |
---|---|---|---|
Vegetable Biryani | Vegetable Biryani | $14.00 | |
Chicken Biryani | Chicken Biryani | $16.00 | |
Lamb Biryani | Lamb Biryani | $17.00 | |
Goat Biryani | Goat Biryani | $17.00 | |
Shrimp Biryani | Shrimp Biryani | $18.00 |

Indo-Chinese Dishes

Name | Description | Price | Buy |
---|---|---|---|
Vegetable Noodles | Thin spaghetti noodles tossed with vegetables – Gluten-Free | $9.95 | |
Chicken Noodles | Thin spaghetti noodles tossed with chicken – Gluten-Free | $10.95 | |
Vegetable Manchurian | Mixed vegetable balls fried and dipped in an Indo-Chinese sauce – Vegan & Gluten-Free | $13.00 | |
Paneer Chilly | Cubes of homemade paneer sautéed with bell peppers and scallions in soy sauce – Gluten-Free | $13.00 | |
Chilly Eggplant | Eggplant fried and sautéed in an Indo-Chinese sauce | $13.00 | |
Shrimp Noodles | Thin spaghetti noodles tossed with shrimp – Gluten-Free | $13.95 | |
Vegetable Fried Rice | Fluffy basmati rice tossed with vegetables – Gluten-Free | $14.00 | |
Chilly Fish | Boneless fish battered and sautéed with bell peppers and scallions in soy sauce – Gluten-Free | $15.00 | |
Chilly Chicken | Chicken batter fried and sautéed with bell peppers and scallions in soy sauce | $15.00 | |
Chicken Manchurian | Diced tender chicken sautéed with onions, ginger, and garlic cooked in Manchurian sauce – Gluten-Free | $15.00 | |
Chicken Fried Rice | Fluffy basmati rice tossed with chicken – Gluten-Free | $16.00 | |
Shrimp Fried Rice | Fluffy basmati rice tossed with shrimp – Gluten-Free | $18.00 |

Side Orders

Name | Description | Price | Buy |
---|---|---|---|
Mango Chutney | Asafetida and curry-flavored sweet mango chutney – Gluten-Free | $1.99 | |
Papadam | Thin and crispy wafers made from chickpea flour served with a combination of chutneys – Gluten-Free | $1.99 | |
Onion Salad | Onion Salad – Gluten-Free | $1.99 | |
Mixed Pickle | Mixed Pickle – Gluten-Free | $2.99 | |
Cucumber Raita | Homemade yogurt with cucumber and roasted cumin, a cooling accompaniment to any dish – Gluten-Free | $3.00 | |
Steamed Basmati Rice | Steamed Basmati Rice | $3.00 | |
Khuchumber Salad | Khuchumber Salad – Gluten-Free | $3.50 | |
House Salad | House Salad | $4.00 |

Breads

Name | Description | Price | Buy |
---|---|---|---|
Naan | A soft leavened white flour bread | $2.75 | |
Roti | Unleavened whole wheat bread | $2.75 | |
Garlic Naan | A soft leavened white flour bread with garlic | $3.50 | |
Pudina Paratha | A layered whole wheat flour bread with mint | $3.50 | |
Aloo Paratha | With aloo stuffing | $3.50 | |
Paneer Paratha | With paneer stuffing | $3.50 | |
Onion Kulcha | With onion stuffing | $3.50 | |
Paneer Kulcha | With paneer stuffing | $3.50 | |
Dry Fruits Kulcha | With dry fruits stuffing | $3.50 | |
Kerala Paratha | A stone cooked multi-layered white flour bread | $3.50 | |
Poori | A whole-wheat balloon-like bread deep fried | $3.50 |

Desserts

Name | Description | Price | Buy |
---|---|---|---|
Gulab Jamun | Milk dumplings fried and dipped in rose flavored syrup | $5.00 | |
Rasmalai | Famous Indian dessert made of homemade cheese served with sweetened reduced milk and pistachios | $5.00 | |
Rice Kheer | One of the most popular kheer recipe made in northern India – Gluten-Free | $5.00 | |
Pistachio Kulfi | A popular frozen dairy dessert from the Indian subcontinent | $5.00 | |
Mango Kulfi | A popular frozen dairy dessert from the Indian subcontinent | $5.00 | |
Ghajar Halwa | Grated fresh carrots cooked with nuts, raisins, and milk – Gluten-Free | $5.00 | |
Caramel Custard | A custard dessert with a layer of caramel sauce – Gluten-Free | $5.50 | |
Crème Brûlée | A rich custard base topped with hardened sugar – Gluten-Free | $5.50 |

Beverages

Name | Description | Price | Buy |
---|---|---|---|
Coffee | Coffee – Gluten Free | $2.50 | |
Tea | Tea – Gluten Free | $2.50 | |
Sodas | Sodas | $2.50 | |
Iced Tea | Iced Tea | $2.50 | |
Masala Chai | Hot Indian tea spiced with cardamom, cinnamon, and cloves – Gluten-Free | $3.00 | |
Madras Coffee | Southern special Bru Coffee, brewed with milk – Gluten-Free | $3.50 | |
Mango Juice | Mango Juice | $3.50 | |
Orange Juice | Orange Juice | $3.50 | |
Pineapple Juice | Pineapple Juice | $3.50 | |
Apple Juice | Apple Juice | $3.50 | |
Fresh Lime Soda | Fresh Lime Soda | $3.50 | |
Fresh Lime Water | Fresh Lime Water | $3.50 | |
Perrier | Perrier | $3.50 | |
Sweet Lassi | Sweet thickened yogurt drink – Gluten-Free | $3.99 | |
Salt Lassi | Salt thickened yogurt drink – Gluten-Free | $3.99 | |
Mango Lassi | Mango flavored thickened yogurt drink – Gluten-Free | $4.50 |